Grill chicken & flat bread

Selamat pagi khamis.......semuga ceria selalu. Dapur kita pun ceria dengan haruman makanan yang baru di masak. Pagi ini kita bersarapan roti telur bawang saja.

Hehe hidangan kat atas tu dah habis dah. Kita masak semalam untuk dinner seorang sekeping saja ayam yang di perap da di panggang atas grill pan macam kita nonton dalam Afc tu. Perapan biasa biasa saja tapi saya lebihkan daun rosemarry segar yang di cincang halus.   Di gabungkan dengan roti nipis ala roti nan style Jamie Oliver gitu.

Gambar di ambil tinggal satu saja sebab saya telah terdelete film Raw dalam base direktori. Habislah semua gambar yang telah di rakam. Jejari saya terlebih pantas mengdelete history dan clear directory yang tertinggal hanya sekeping gambar ini saja sebab yang ini telah saya tukar kepada Jpg.

Green Onion and Cilantro Flat Bread

Sumber : Kitchen Snippet

Ingredients: 

1 1/2 cup flour

3/4 Cup water (you might need another 1-2 tbsp)

½ tsp salt

1 tbsp vegetable oil

1 tbsp chopped cilantro - saya gantikan dgn herba rosemarry

1 tbsp chopped green onion

1. Combined flour and salt together. Then add in the oil and water. Knead into smooth dough. If the dough is too stiff you might want to add another tbsp of water.

2. Add in the chopped cilantro and green onion. Continue to knead for a few minutes. Rest the dough for 20 to 30 minutes. Cover with wet towel, so that dough doesn't dry out.

3. Give the dough a few more knead and divide it into 6-8 balls of dough (depend on the size you like) and roll it out thinly with a rolling pin.

4. Heat up a non-stick pan over medium high heat; brush it lightly with a bit of oil. Pan-fried the bread on both side until lightly brown (once you start seeing some color, air pockets will form) you have to press them down with a spatula for even cooking.

5. Remove the bread and serve it warm with some curry or you can use it as a wraps.